Skip to main navigation Skip to search Skip to main content

An experimental design approach to the chemical characterisation of pectin polysaccharides extracted from Cucumis melo Inodorus

Laura J. Denman, Gordon A. Morris

Research output: Contribution to journal › Article › peer-review

97   Link opens in a new tab Citations (Scopus)

Fingerprint

Dive into the research topics of 'An experimental design approach to the chemical characterisation of pectin polysaccharides extracted from Cucumis melo Inodorus'. Together they form a unique fingerprint.
Sort by

Keyphrases

Engineering

Food Science

Material Science

Chemical Engineering