TY - JOUR
T1 - Developing a brand heritage model for time-honoured brands
T2 - extending signalling theory
AU - Song, Hanqun
AU - Kim, Jong-hyeong
N1 - Publisher Copyright:
© 2021 Informa UK Limited, trading as Taylor & Francis Group.
Copyright:
Copyright 2021 Elsevier B.V., All rights reserved.
PY - 2022/5/1
Y1 - 2022/5/1
N2 - Numerous time-honoured brands have been authenticated by governments and other organizations; however, there is little understanding of this special but important type of brand. Drawing on signalling theory, this study investigates four key aspects of time-honoured restaurants: brand heritage as a brand signal, brand evaluation (i.e., brand authenticity), consumer experience (i.e., nostalgic experiences) and behavioural outcomes (i.e., purchase intention). A total of 366 local residents were surveyed in Beijing and Shanghai, the two largest metropolitan areas in China. The study results show that brand heritage significantly affects purchase intention both directly and indirectly through brand authenticity and nostalgic experiences. The findings of this study provide important insights into how to increase restaurant patrons’ perceived brand authenticity and purchase intention.
AB - Numerous time-honoured brands have been authenticated by governments and other organizations; however, there is little understanding of this special but important type of brand. Drawing on signalling theory, this study investigates four key aspects of time-honoured restaurants: brand heritage as a brand signal, brand evaluation (i.e., brand authenticity), consumer experience (i.e., nostalgic experiences) and behavioural outcomes (i.e., purchase intention). A total of 366 local residents were surveyed in Beijing and Shanghai, the two largest metropolitan areas in China. The study results show that brand heritage significantly affects purchase intention both directly and indirectly through brand authenticity and nostalgic experiences. The findings of this study provide important insights into how to increase restaurant patrons’ perceived brand authenticity and purchase intention.
KW - Signalling theory
KW - Time-honoured restaurant
KW - Brand heritage
KW - Brand authenticity
KW - Nostalgic experience
KW - Purchase intention
UR - http://www.scopus.com/inward/record.url?scp=85105980166&partnerID=8YFLogxK
U2 - 10.1080/13683500.2021.1926441
DO - 10.1080/13683500.2021.1926441
M3 - Article
AN - SCOPUS:85105980166
VL - 25
SP - 1570
EP - 1587
JO - Current Issues in Tourism
JF - Current Issues in Tourism
SN - 1368-3500
IS - 10
ER -