Activities per year
This paper examines the effect of different types of collaboration on the level of Postharvest Food Losses (PHFL) and the proportion of low-quality peaches produced using a unique data-set of Greek peach producers. Quantile regression techniques are adopted to estimate the effects at different points of the conditional distribution of our variables of interest. The findings of this study suggest that high levels of collaboration between producers and cooperatives are associated with both low levels of PHFL and a low proportion of low-quality peaches. We also find that specific types of collaboration, such as ‘goal congruence’, can play a significant role in reducing PHFL and improving the quality of peach production at the extremes of the distribution. Important policy implications regarding collaborative practices and systems that can be implemented to reduce PHFL and boost a producer’s performance together with sustainability credentials are drawn from this study.
|Number of pages||22|
|Journal||International Journal of Production Research|
|Early online date||5 Mar 2018|
|Publication status||Published - 3 Jul 2018|
FingerprintDive into the research topics of 'Does Collaboration Pay in Agricultural Supply Chain? An Empirical Approach'. Together they form a unique fingerprint.
- 1 Oral presentation
Does Collaboration Pay in Agricultural Supply Chain? An Empirical Approach
Samir Dani (Speaker), Grammatoula Papaioannou (Speaker), George Saridakis (Speaker) & Stella Despoudi (Speaker)12 Sep 2017
Activity: Talk or presentation types › Oral presentation