Figuring the pecking order: Emerging child food preferences when species meet in the family environment

Shona Bettany, Ben Kerrane

Research output: Contribution to journalArticle

Abstract

Abstract
Purpose – Using the family activity of hobby stock-keeping (“petstock”) as a context, this paper aims to extend singularization theory to model the negotiations, agencies and resistances of children, parents and
petstock, as they work through how animals become food within the boundaries of the family home. In doing so, the authors present an articulation of this process, deciphering the cultural biographies of petstock and leading to an understanding of the emergent array of child animal food-product preferences.
Design/methodology/approach – Data were collected from petstock-keeping parents through a mixture of ethnographic, in-depth interviewing and netnographic engagements in this qualitative, interpretive study; with parents offering experiential insights into animal meat and food-product socialization behaviours played out within the family environments.
Findings – The findings discuss the range of parental behaviours, motivations and activities vis-à-vis petstock, and their children’s responses, ranging from transgression to full compliance, in terms of eating
home-raised animal food-products. The discussion illustrates that in the context of petstock, a precocious child food preference agency towards animal meat and food products is reported to emerge.
Research limitations/implications – This research has empirical and theoretical implications for the understanding of the development of child food preference agency vis-à-vis animal food products in the
context of family petstock keeping.
Practical implications – The research has the potential to inform policy makers around child education and food in regard to how child food preferences emerge and can inform marketers developing food-based
communications aimed at children and parents.
Originality/value – Two original contributions are presented: an analysis of the under-researched area of how children’s food preferences towards eating animal food products develop, taking a positive child foodchoice agency perspective, and a novel extension of singularization theory, theorizing the radical transformation, from animal to food, encountered by children in the petstock context.
LanguageEnglish
Pages2334-2355
Number of pages22
JournalEuropean Journal of Marketing
Volume52
Issue number12
DOIs
Publication statusPublished - 12 Nov 2018
Externally publishedYes

Fingerprint

Food
Animals
Food products
Meat
Design methodology
Transgression
Education
Marketers
Interpretive
Theorizing
Interviewing
Politicians
Articulation
Socialization

Cite this

@article{57f582f1c3aa4321978ea9bad9b2799a,
title = "Figuring the pecking order: Emerging child food preferences when species meet in the family environment",
abstract = "AbstractPurpose – Using the family activity of hobby stock-keeping (“petstock”) as a context, this paper aims to extend singularization theory to model the negotiations, agencies and resistances of children, parents andpetstock, as they work through how animals become food within the boundaries of the family home. In doing so, the authors present an articulation of this process, deciphering the cultural biographies of petstock and leading to an understanding of the emergent array of child animal food-product preferences.Design/methodology/approach – Data were collected from petstock-keeping parents through a mixture of ethnographic, in-depth interviewing and netnographic engagements in this qualitative, interpretive study; with parents offering experiential insights into animal meat and food-product socialization behaviours played out within the family environments.Findings – The findings discuss the range of parental behaviours, motivations and activities vis-{\`a}-vis petstock, and their children’s responses, ranging from transgression to full compliance, in terms of eatinghome-raised animal food-products. The discussion illustrates that in the context of petstock, a precocious child food preference agency towards animal meat and food products is reported to emerge.Research limitations/implications – This research has empirical and theoretical implications for the understanding of the development of child food preference agency vis-{\`a}-vis animal food products in thecontext of family petstock keeping. Practical implications – The research has the potential to inform policy makers around child education and food in regard to how child food preferences emerge and can inform marketers developing food-basedcommunications aimed at children and parents.Originality/value – Two original contributions are presented: an analysis of the under-researched area of how children’s food preferences towards eating animal food products develop, taking a positive child foodchoice agency perspective, and a novel extension of singularization theory, theorizing the radical transformation, from animal to food, encountered by children in the petstock context.",
keywords = "Animals, Food, Children, Netnography, Family life, Singularization theory",
author = "Shona Bettany and Ben Kerrane",
year = "2018",
month = "11",
day = "12",
doi = "10.1108/EJM-10-2017-0749",
language = "English",
volume = "52",
pages = "2334--2355",
journal = "European Journal of Marketing",
issn = "0309-0566",
publisher = "Emerald Group Publishing Ltd.",
number = "12",

}

Figuring the pecking order : Emerging child food preferences when species meet in the family environment. / Bettany, Shona; Kerrane, Ben.

In: European Journal of Marketing, Vol. 52, No. 12, 12.11.2018, p. 2334-2355.

Research output: Contribution to journalArticle

TY - JOUR

T1 - Figuring the pecking order

T2 - European Journal of Marketing

AU - Bettany, Shona

AU - Kerrane, Ben

PY - 2018/11/12

Y1 - 2018/11/12

N2 - AbstractPurpose – Using the family activity of hobby stock-keeping (“petstock”) as a context, this paper aims to extend singularization theory to model the negotiations, agencies and resistances of children, parents andpetstock, as they work through how animals become food within the boundaries of the family home. In doing so, the authors present an articulation of this process, deciphering the cultural biographies of petstock and leading to an understanding of the emergent array of child animal food-product preferences.Design/methodology/approach – Data were collected from petstock-keeping parents through a mixture of ethnographic, in-depth interviewing and netnographic engagements in this qualitative, interpretive study; with parents offering experiential insights into animal meat and food-product socialization behaviours played out within the family environments.Findings – The findings discuss the range of parental behaviours, motivations and activities vis-à-vis petstock, and their children’s responses, ranging from transgression to full compliance, in terms of eatinghome-raised animal food-products. The discussion illustrates that in the context of petstock, a precocious child food preference agency towards animal meat and food products is reported to emerge.Research limitations/implications – This research has empirical and theoretical implications for the understanding of the development of child food preference agency vis-à-vis animal food products in thecontext of family petstock keeping. Practical implications – The research has the potential to inform policy makers around child education and food in regard to how child food preferences emerge and can inform marketers developing food-basedcommunications aimed at children and parents.Originality/value – Two original contributions are presented: an analysis of the under-researched area of how children’s food preferences towards eating animal food products develop, taking a positive child foodchoice agency perspective, and a novel extension of singularization theory, theorizing the radical transformation, from animal to food, encountered by children in the petstock context.

AB - AbstractPurpose – Using the family activity of hobby stock-keeping (“petstock”) as a context, this paper aims to extend singularization theory to model the negotiations, agencies and resistances of children, parents andpetstock, as they work through how animals become food within the boundaries of the family home. In doing so, the authors present an articulation of this process, deciphering the cultural biographies of petstock and leading to an understanding of the emergent array of child animal food-product preferences.Design/methodology/approach – Data were collected from petstock-keeping parents through a mixture of ethnographic, in-depth interviewing and netnographic engagements in this qualitative, interpretive study; with parents offering experiential insights into animal meat and food-product socialization behaviours played out within the family environments.Findings – The findings discuss the range of parental behaviours, motivations and activities vis-à-vis petstock, and their children’s responses, ranging from transgression to full compliance, in terms of eatinghome-raised animal food-products. The discussion illustrates that in the context of petstock, a precocious child food preference agency towards animal meat and food products is reported to emerge.Research limitations/implications – This research has empirical and theoretical implications for the understanding of the development of child food preference agency vis-à-vis animal food products in thecontext of family petstock keeping. Practical implications – The research has the potential to inform policy makers around child education and food in regard to how child food preferences emerge and can inform marketers developing food-basedcommunications aimed at children and parents.Originality/value – Two original contributions are presented: an analysis of the under-researched area of how children’s food preferences towards eating animal food products develop, taking a positive child foodchoice agency perspective, and a novel extension of singularization theory, theorizing the radical transformation, from animal to food, encountered by children in the petstock context.

KW - Animals

KW - Food

KW - Children

KW - Netnography

KW - Family life

KW - Singularization theory

UR - https://www.scopus.com/record/display.uri?eid=2-s2.0-85053390099&origin=resultslist&sort=plf-f&src=s&st1=Figuring+the+pecking+order%3a+Emerging+child+food+preferences+when+species+meet+in+the+family+environment&st2=&sid=7dc0fc1b30d03b17976188cacaeae88a&sot=b&sdt=b&sl=118&s=TITLE-ABS-KEY%28Figuring+the+pecking+order%3a+Emerging+child+food+preferences+when+species+meet+in+the+family+environment%29&relpos=0&citeCnt=0&searchTerm=

U2 - 10.1108/EJM-10-2017-0749

DO - 10.1108/EJM-10-2017-0749

M3 - Article

VL - 52

SP - 2334

EP - 2355

JO - European Journal of Marketing

JF - European Journal of Marketing

SN - 0309-0566

IS - 12

ER -