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Abstract
This study takes an ethnographic approach to explore how the ordinary, routine processes and practicalities of doing allotmenteering interrelate and overlap with conceptualisations of environmentally responsible consumption. Using a practice-theoretical lens, our ethnographic findings reveal how, through practising allotmenteering, allotmenteers engage in environmentally responsible and sustainable consumption patterns unintentionality.
Original language | English |
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Title of host publication | Proceedings European Association for Consumer Research 2018 |
Editors | Maggie Geuens, Mario Pandelaere, Michel Tuan Pham, Iris Vermeir |
Publisher | Association for Consumer Research |
Pages | 85-86 |
Number of pages | 2 |
Volume | 11 |
ISBN (Print) | 9780915552788 |
Publication status | Published - 2018 |
Event | 11th European ACR Conference - Ghent University, Ghent, Belgium Duration: 21 Jun 2018 → 23 Jun 2018 http://www.eacr2018.be/ (Link to Conference Website) |
Conference
Conference | 11th European ACR Conference |
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Abbreviated title | EACR 2018 |
Country/Territory | Belgium |
City | Ghent |
Period | 21/06/18 → 23/06/18 |
Internet address |
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Dive into the research topics of 'Practising Sustainability Unintentionally: An Ethnography of Allotmenteering'. Together they form a unique fingerprint.Activities
- 1 Oral presentation
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Practising Sustainability Unintentionally: An Ethnography of Allotmenteering
Charlotte Hadley (Speaker) & Fiona Cheetham (Contributor to Paper or Presentation)
21 Jun 2018 → 23 Jun 2018Activity: Talk or presentation types › Oral presentation