Abstract
Streptococcus thermophilus EU20 when grown on skimmed milk secretes a high-molecular-weight exopolysaccharide that is composed of glucose, galactose and rhamnose in a molar ratio of 2:3:2. Using chemical techniques and 1D and 2D-NMR spectroscopy (1H and 13C) the polysaccharide has been shown to possess a heptasaccharide repeating unit having the following structure: Treatment of the polysaccharide with mild acid (0.5 M TFA, 100 °C for 1 h) liberates two oligosaccharides; the components correspond to the repeating unit and a hexasaccharide equivalent to the repeating unit minus the terminal α-L-Rhap.
| Original language | English |
|---|---|
| Pages (from-to) | 413-422 |
| Number of pages | 10 |
| Journal | Carbohydrate Research |
| Volume | 331 |
| Issue number | 4 |
| DOIs | |
| Publication status | Published - 23 Apr 2001 |
Fingerprint
Dive into the research topics of 'Structural characterisation of the exopolysaccharide produced by Streptococcus thermophilus EU20'. Together they form a unique fingerprint.Cite this
- APA
- Author
- BIBTEX
- Harvard
- Standard
- RIS
- Vancouver