The Moral Geographies of Children, Young People and Food: Beyond Jamie’s School Dinners

Jo Pike; Peter Kelly

doi:10.1057/9781137312310

The Moral Geographies of Children, Young People and Food: Beyond Jamie’s School Dinners

Jo Pike, Peter Kelly

Research output: Book/Report › Book › peer-review

62 Citations (Scopus)

Abstract

This book takes Jamie Oliver's campaign for better school meals as a starting point for thinking about morally charged concerns relating to young people's nutrition, health and well-being, parenting, and public health 'crises' such as obesity. The authors show how these debates are always about the moral project of the self.

Original language	English
Place of Publication	London
Publisher	Palgrave Macmillan
Number of pages	232
Edition	1st
ISBN (Electronic)	9781137312310
ISBN (Print)	9781137312297, 9781349457243
DOIs	https://doi.org/10.1057/9781137312310
Publication status	Published - 25 Nov 2014
Externally published	Yes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

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Cite this

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KW - Economy

KW - Health

KW - Nutrition

KW - Obesity

KW - Technology

KW - Childhood studies

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The Moral Geographies of Children, Young People and Food: Beyond Jamie’s School Dinners

Abstract

UN SDGs

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