Wheat-based biorefining strategy for fermentative production and chemical transformations of succinic acid

Carol S.K. Lin; Rafael Luque; James H. Clark; Colin Webb; Chenyu Du

doi:10.1002/bbb.328

Wheat-based biorefining strategy for fermentative production and chemical transformations of succinic acid

Carol S.K. Lin, Rafael Luque, James H. Clark, Colin Webb, Chenyu Du

Research output: Contribution to journal › Review article › peer-review

48 Citations (Scopus)

Abstract

This contribution aims to provide an overview of various aspects of novel process strategies for biorefineries based on the production of succinic acid (SA) and its transformation into high added-value derivatives. The focus is on recent developments of a wheat-based biorefinery entailing upstream processing strategies to convert low cost raw materials into fermentable sugars as well as on key insights into the improvement of SA production (e.g. strain development, fermentation kinetics, and fermentation optimization). The incorporation of these processes in future biorefineries for the production of value-added products and fuels will undoubtedly be an important contribution to the world's highest priority target of sustainable development.

Original language	English
Pages (from-to)	88-104
Number of pages	17
Journal	Biofuels, Bioproducts and Biorefining
Volume	6
Issue number	1
Early online date	4 Oct 2011
DOIs	https://doi.org/10.1002/bbb.328
Publication status	Published - 1 Jan 2012
Externally published	Yes

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abstract = "This contribution aims to provide an overview of various aspects of novel process strategies for biorefineries based on the production of succinic acid (SA) and its transformation into high added-value derivatives. The focus is on recent developments of a wheat-based biorefinery entailing upstream processing strategies to convert low cost raw materials into fermentable sugars as well as on key insights into the improvement of SA production (e.g. strain development, fermentation kinetics, and fermentation optimization). The incorporation of these processes in future biorefineries for the production of value-added products and fuels will undoubtedly be an important contribution to the world's highest priority target of sustainable development.",

keywords = "Actinobacillus succinogenes, Amidations, esterifications, Hydrogenations, Succinic acid fermentation; Starbons",

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AU - Luque, Rafael

AU - Clark, James H.

AU - Webb, Colin

AU - Du, Chenyu

PY - 2012/1/1

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N2 - This contribution aims to provide an overview of various aspects of novel process strategies for biorefineries based on the production of succinic acid (SA) and its transformation into high added-value derivatives. The focus is on recent developments of a wheat-based biorefinery entailing upstream processing strategies to convert low cost raw materials into fermentable sugars as well as on key insights into the improvement of SA production (e.g. strain development, fermentation kinetics, and fermentation optimization). The incorporation of these processes in future biorefineries for the production of value-added products and fuels will undoubtedly be an important contribution to the world's highest priority target of sustainable development.

AB - This contribution aims to provide an overview of various aspects of novel process strategies for biorefineries based on the production of succinic acid (SA) and its transformation into high added-value derivatives. The focus is on recent developments of a wheat-based biorefinery entailing upstream processing strategies to convert low cost raw materials into fermentable sugars as well as on key insights into the improvement of SA production (e.g. strain development, fermentation kinetics, and fermentation optimization). The incorporation of these processes in future biorefineries for the production of value-added products and fuels will undoubtedly be an important contribution to the world's highest priority target of sustainable development.

KW - Actinobacillus succinogenes

KW - Amidations, esterifications

KW - Hydrogenations

KW - Succinic acid fermentation; Starbons

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Wheat-based biorefining strategy for fermentative production and chemical transformations of succinic acid

Abstract

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